"Babel" Salad With Daikon Radish
By: Cooking Rookie
Published: Monday, January 25, 2010 - 3:41pm

Ingredients




5 ounces radish
1 tomato
5 romaine lettuce leaves
2 slices yellow bell pepper
 ounce crumbled feta cheese
2 walnuts, chopped
2 parsley twigs for decoration
For the dressing:
1/4 teaspoon dijon mustard
1/2 teaspoon balsamic vinegar
1/2 teaspoon lemon juice
1 teaspoon orange juice
1/2 teaspoon olive oil
1/4 teaspoon dried basil
salt and paprika to taste

Preparation

1 Cut the radish and the pepper into 1/4 inch slices, the tomato - into 1/8 inch. Tear lettuce leaves. Arrange the vegetables in layers. Place the parsley on the top and sprinkle with crumbled feta cheese and walnut pieces. 2 Mix all the ingredients for the dressing and drizzle over your babel tower.

About


All healthy ingredients, takes only minutes to make, and all in 100 calories.
The daikon radish is sweetish, and goes well with the light orangey sauce. This would be a great salad for a hot summer afternoon, but even on a rainy winter day it tasted good.