Total Steps
7
Ingredients
15
Tools Needed
4
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- 1 cup Chopped nuts
- 1 pound Confectioner's sugar
- 1/3 cup Coca cola
- 3 tablespoons Cocoa
- 1 stick butter
- 1/4 teaspoons Salt
- 1 teaspoons Vanilla
- 1 Egg
- 1/2 cup Cocoa
- 1 cup Sugar
- 1/2 cup Oil
- 3/2 cup Flour
- 1 teaspoons Soda
- 1/2 cup Milk
- 1/2 cup Hot water
Instructions
1
Step 1
Make sour milk by adding soda to milk and stirring to dissolve.
2
Step 2
Combine sugar and 1/2 cup cocoa, add oil and egg, stir well.
3
Step 3
Combine salt and flour, add alternately with liquid mixtures, mixing well. Add vanilla.
4
Step 4
30-40 minutes
Bake in layer pans or sheet cake pan at 350 degrees Fahrenheit.
5
Step 5
For the icing: Combine butter, Coca cola, and 3 tablespoons cocoa in a saucepan. Heat to boiling point, then remove from burner.
6
Step 6
Add confectioner's sugar and nuts to the saucepan and beat well.
7
Step 7
Spread icing on the cake.
Tools & Equipment
mixing bowl
layer pans
sheet cake pan
saucepan