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Irish Chocolate Cake

Anonymous
30 minutes
1 cake (approx. 8-12 servings)
Beginner

Total Steps

7

Ingredients

15

Tools Needed

4

Ingredients

  • 1 cup Chopped nuts
  • 1 pound Confectioner's sugar
  • 1/3 cup Coca cola
  • 3 tablespoons Cocoa
  • 1 stick butter
  • 1/4 teaspoons Salt
  • 1 teaspoons Vanilla
  • 1 Egg
  • 1/2 cup Cocoa
  • 1 cup Sugar
  • 1/2 cup Oil
  • 3/2 cup Flour
  • 1 teaspoons Soda
  • 1/2 cup Milk
  • 1/2 cup Hot water

Instructions

1

Step 1

Make sour milk by adding soda to milk and stirring to dissolve.

2

Step 2

Combine sugar and 1/2 cup cocoa, add oil and egg, stir well.

3

Step 3

Combine salt and flour, add alternately with liquid mixtures, mixing well. Add vanilla.

4

Step 4

30-40 minutes

Bake in layer pans or sheet cake pan at 350 degrees Fahrenheit.

5

Step 5

For the icing: Combine butter, Coca cola, and 3 tablespoons cocoa in a saucepan. Heat to boiling point, then remove from burner.

6

Step 6

Add confectioner's sugar and nuts to the saucepan and beat well.

7

Step 7

Spread icing on the cake.

Tools & Equipment

mixing bowl
layer pans
sheet cake pan
saucepan

Tags

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