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Homemade Hot Cocoa
Helen Pitlick
1 minutes
2 servings
BeginnerWhy prepare hot cocoa from a mix when it's so simple and yummy to make from scratch? Our cookies bring the best out of this steaming, chocolaty beverage.
Total Steps
2
Ingredients
6
Tools Needed
3
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- 1/2 teaspoon vanilla extract
- 1 pinch salt
- 4 tablespoon sugar
- 3 tablespoon powdered unsweetened cocoa
- 2 cup low-fat milk, rice milk or oat milk
- whipped cream(optional)
Instructions
1
Step 1
1 minute
In a saucepan, combine 1/4 cup milk, cocoa, sugar, and salt. Whisk until cocoa is dissolved and mixture is well-blended. Whisk constantly over medium heat until the mixture begins to simmer. Add the remaining 1 3/4 cups milk. Whisking constantly, bring just to a simmer; do not boil. Add vanilla. Cook for 1 minute more, whisking constantly.
2
Step 2
Pour mixture into mugs. Top with whipped cream if desired.
Tools & Equipment
saucepan
whisk
mugs