Homemade Hot Cocoa
Ingredients
2 cups low-fat milk, rice milk or oat milk
3 tablespoons powdered unsweetened cocoa
4 tablespoons sugar
1 pinch salt
1/2 teaspoon vanilla extract
Preparation
1
In saucepan, combine 1/4 cup milk, cocoa, sugar and salt. Whisk until cocoa is dissolved and mixture is well-blended. Whisk constantly over medium heat, until mixture begins to simmer. Add remaining 1 3/4 cups milk. Whisking constantly, bring just to a simmer, do not boil. Add vanilla. Cook for 1 minute more, whisking constantly.
Tools
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About
Why prepare hot cocoa from a mix when it's so simple and yummy to make from scratch? Our cookies bring the best out of this steaming, chocolaty beverage.
Yield:
2.0 servings
Added:
Friday, December 10, 2010 - 1:02am
