Gingerbread Pasta
By: Anonymous
Published: Friday, February 12, 2010 - 3:06am

Ingredients




1 cup Durum semolina
teaspoon Ground ginger
teaspoon Cinnamon
ds Nutmeg
ds Ground cloves
teaspoon Dried orange peel, optional
1 Egg
1 tablespoon Vegetable oil, optional
1 tablespoon Water, if and as needed
cup Durum semolina
teaspoon Ground ginger
teaspoon Cinnamon
ds Nutmeg
ds Ground cloves
teaspoon Dried orange peel, optional
1 Egg
1 tablespoon Vegetable oil, optional
1 tablespoon Water, if and as needed

Preparation

1 This flavorful, dark colored pasta is great during the holidays served with butter and grated cheese as a side dish.