Homemade Baked Beans
By: Anonymous
Published: Friday, April 2, 2010 - 5:43am

Ingredients




3 cups dried white navy beans soaked overnight,
or boiled for one hour
1 1/2 cups ketchup
1 1/2 cups water
1/4 cup molasses
1 lrg onion chopped
1 tablespoon dry mustard
1 tablespoon salt
6 slc uncooked side bacon chopped 1" peices
1 cup brown sugar

Preparation

1 Place all ingredients in slow cooker - cook for 8 to 10 hours on LOW. Stir occasionally, if possible ( not necessary). 2 The beans also freeze well.