Total Steps
4
Ingredients
5
Tools Needed
4
Related Article
http://foodandfondmemories.blogspot.comIngredients
- 1 cup Pecans, toasted
- 6 tablespoons evaporated milk
- 1 teaspoon vanilla
- 1 pound powdered sugar
- 1/2 cup butter
Instructions
1
Step 1
Beat the butter in a mixing bowl until it is creamy.
2
Step 2
Add the evaporated milk, vanilla, and powdered sugar to the butter.
3
Step 3
Cream the mixture using an electric mixer until it reaches a smooth, spreading consistency.
4
Step 4
Stir in the toasted pecans.
Tools & Equipment
measuring cups
measuring spoons
mixing bowl
electric mixer