Panderos
By: Anonymous
Published: Wednesday, February 10, 2010 - 3:27pm

Ingredients




pound soft Butter
cup sugar
2 cups Yuca flour (or corn st
2 teaspoons wheat flour
1 teaspoon baking powder
teaspoon salt
1 egg
2 teaspoons aguardiante (or anissette)

Preparation

1 Pre-heat oven to 350 degrees. Mix the butter and sugar until smooth and creamy. Add the yuca flour (or corn starch), salt, baking powder, and egg. Mix well then add the aguardiente to the mix. Make small balls and place them in a greased baking pan. Bake for about 15 min.