German Chocolate Cherry Brownies
By: Anonymous
Published: Friday, January 1, 2010 - 3:57am

Ingredients




1 pkg. German chocolate cake mix
1 can coconut
pecan frosting
1 can cherry pie filling
1 egg
4 tablespoons butter

Preparation

1 Put all ingredients into medium size bowl. Mix well with wooden spoon, until evenly mixed. Pour into 9 x 13 inch pan and spread evenly. Bake at 350 degrees for 30 to 40 minutes. Remove from oven and pour 1 cup chocolate chips on top. Let stand for 5 minutes. Then spread chocolate chips evenly over brownies. Let cool completely before cutting.