Total Steps
4
Ingredients
3
Tools Needed
5
Ingredients
- 2 cup Matzo farfel
- 1 cup Chopped nuts
- 12 ounce Semi-sweet chocolate chips
Instructions
1
Step 1
Melt the semi-sweet chocolate chips using a double boiler or microwave, stirring frequently if using a microwave.
2
Step 2
In a mixing bowl, mix the melted chocolate chips, matzo farfel, and chopped nuts until the matzo and nuts are completely coated.
3
Step 3
On an ungreased cookie sheet, take a teaspoon full of the mixture at a time and place to form individual candies.
4
Step 4
2 hours
Refrigerate for at least 2 hours, or until firm.
Tools & Equipment
Double boiler
Microwave
Mixing bowl
Teaspoon
Cookie sheet