OneBun Mini Pizza
By: Robin Peters
Published: Thursday, March 5, 2015 - 12:04pm

Ingredients




• 4 Ozery's Pita Break Multi Grain OneBun
• 1 1/2 cups shredded mozzarella
• 1 red pepper, sliced
• 1 cup red and yellow cherry tomatoes, halved
• 1/2 cup torn fresh basil
• 1 cup baby arugula (optional)
• Pinch hot pepper flakes (optional)
Tomato Sauce:
• 2 tbsp olive oil
• 1/2 cup finely chopped onion
• 2 cloves garlic, minced
• 1 tsp dried oregano leaves
• 1 tbsp tomato paste
• 1 can (398 ml) crushed tomatoes
• 1/4 tsp each salt and freshly ground pepper

Preparation

1 Pizza: Preheat oven to 425°F. Lightly brush baking sheet with oil. Slice each pita in half horizontally. 2 Spoon 4 tsp tomato sauce on each pita. Sprinkle with cheese. Top each with red pepper and tomatoes. Place on prepared pan. 3 Bake for 12 to 15 minutes or until cheese is bubbly and golden. Sprinkle with basil and arugula (if desired). 4 Tomato Sauce: Heat oil in medium saucepan set over medium heat. Add onion, garlic and oregano. Stir in tomato paste; cook for 1 minute. Stir in crushed tomatoes, salt and pepper. Bring to a simmer. Reduce heat to low and let simmer for 20 to 25 minutes or until slightly thickened.

About

Pizza is always a crowd pleaser. This kid-approved recipe is individual size, so everyone can choose their own toppings too.