Old Fashioned Peach Cake
By: Anonymous
Published: Thursday, December 3, 2009 - 10:04pm

Ingredients




1 pkg. lemon pudding recipe 1 (1 lb. 5 oz.) can peach pie filling
3 eggs
1/2 cup flour
1/2 cup sugar
1/4 cup butter
1/2 cup nuts

Preparation

1 Mix cake mix, pie filling, and eggs. Beat until peaches are in small pieces. Spread in greased and floured 9 x 13 inch pan. Mix Topping ingredients and sprinkle on top of batter. Bake at 350 degrees for 40 to 45 minutes until center springs back when touched lightly.