Limoncello Dessert

Ingredients

4 jiggers limoncello
(or any lemon liqueur)
1 lemon zested
Wafer cookies for garnish

Preparation

1
Place 1 scoop of lemon sorbet along side 1 scoop of vanilla ice cream in each dessert cup. Top each serving with 1 jigger of the lemon liqueur. Grate the zest of 1 lemon on each bowl of sorbet and ice cream. Garnish cups with wafer cookies sticking out of the ice cream, then serve.
2
This recipe yields 4 servings.

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Yield:

50.0 servings

Added:

Friday, February 12, 2010 - 5:58pm

Creator:

Anonymous

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