Belgian Dessert Waffles
By: Anonymous
Published: Monday, March 15, 2010 - 11:02pm

Ingredients




1 (17 oz.) pkg. yellow cake mix
4 eggs
1 1/2 cups milk or light cream
1/2 teaspoon salt

Preparation

1 Have waffle iron preheated. Chocolate fudge cake can also be used. This batter is thick! A dusting of powdered sugar gives a nice flavor. If yellow cake mix is used, a topping of yogurt or strawberry, peach, or apricot preserves works well. Fresh berries make a delicious topping for breakfast.