How to make Schezwan Fried Rice
By: ravikumar
Published: Thursday, August 17, 2017 - 3:10am

Ingredients




1 Packet Ching's Schezwan Fried Rice Masala
4 tbsp. of Oil
2 cups of Chopped Vegetables of your choice (cabbage, carrot, capsicum, onion, french beans, etc)
6 cups of Boiled Rice
Chopped spring onion for garnishing

Preparation

1 Step 1: 2 Heat 4 tbsp of oil in a pan & stir-fry 2 cups of chopped vegetables of your choice (carrot, capsicum, onion, cabbage, French beans, etc) for 2-3 minutes. 3 Step 2: 4 Add 6 cups of boiled rice (leftover rice from last night's dinner is perfect) to the vegetables. 5 Step 3: 6 Add Ching’s Secret Schezwan Masala & stir-fry for 1-2 minutes. 7 Your Schezwan Fried Rice is ready.

About

Chings Schezwan Fried Rice is Indo-Chinese cuisine and it is a much-loved cuisine among the Indians owing to its Delicious flavours and fresh, robust tastes. Schezwan Fried rice is a very versatile dish and you can make so many versions depending on the availability of ingredients and choice of vegetarian or non-vegetarian. When the taste of spices and herbs come in one plate and the aroma makes you feel like to eat entire plate.