Brown Sugar Bacon Twists
By: Nicole Hood
Published: Sunday, January 4, 2015 - 9:00pm

Ingredients




1/2 cup packed light brown sugar
1 tablespoon dry mustard powder
1 lb bacon

Preparation

1 Preheat the oven to 350 degrees. 2 Line a baking sheet with aluminum foil and set a wire rack over the foil. Use a baking sheet that has sides to catch the grease. 3 In a small bowl, stir together the brown sugar and mustard powder. 4 Press each slice of bacon into the mixture and rub until coated. Twist each strip a few times and place on the prepared baking rack. 5 Bake until bacon is browned and crisp enough to hold its shape, about 20-30 minutes.

About

These simple bacon twists only take 3 ingredients and are perfect for brunch!