Breakfast Sticky Buns
By: Anonymous
Published: Wednesday, December 2, 2009 - 10:05pm

Ingredients




1 pkg. Rich's Rolls, frozen
1 sm. box instant butterscotch pudding
1/2 cup chopped pecans
1/2 cup brown sugar
1 stick unsalted butter, melted

Preparation

1 Spray a 10-inch tube pan with a no-stick cooking spray. Spread pecans evenly on bottom of pan. Place rolls on pecans and then sprinkle pudding on top of rolls. 2 Mix sugar into melted butter. Pour this mixture over nuts/rolls/pudding. Cover and let stand overnight. Bake at 350 degrees for 20-25 minutes. Turn over and out onto plate at once.