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Mint Coffee Frosty

Lady Catherine Gourmet
1 serving
Beginner
Mint Coffee Frosty

Total Steps

1

Ingredients

6

Tools Needed

1

Related Article

Living the Gourmet

Ingredients

  • 1 1/4 cups black coffee
  • 24 cubes ice
  • 1 teaspoons Nielsen Massey Vanilla
  • 1 teaspoons Nielsen Massey Chocolate Extract
  • 1/4 cups sugar
  • 4-5 leaves fresh mint

Instructions

1

Step 1

Combine all of the above in a blender or food processor and process until frosty.

Tools & Equipment

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