Total Steps
1
Ingredients
11
Tools Needed
5
Ingredients
- Flour
- Cinnamon
- 1/4 cup lukewarm water
- 1 teaspoon lemon extract
- 1 unit yeast cake
- 1/3 cup sugar
- 1/2 cup raisins, stoned and cut in quarters
- 1/3 cup butter
- 1/2 teaspoon salt
- 1 cup scalded milk
- beaten egg(optional)
Instructions
1
Step 1
Add one-half sugar and <a href="/technique/DPSVTKVY/salt">salt</a> to milk; when lukewarm, add <a href="/technique/PXKXVQTM/dissolved">dissolved</a> <a href="/technique/HF7TLMS7/yeast">yeast</a> cake and one and one-half cups flour; cover, and let rise until light; add butter, remaining sugar, raisins, lemon, and flour to make a dough; let rise, shape like biscuits, let rise again, and <a href="/technique/RNT367Z2/bake">bake.</a> If wanted <a href="/technique/3BL7DPJ8/glazed">glazed</a>, brush over with beaten egg before <a href="/technique/RNT367Z2/baking">baking</a>.
Tools & Equipment
Mixing bowl
Measuring cups
Measuring spoons
Baking sheet
Pastry brush