Fiesta Salad
By: Anonymous
Published: Thursday, December 3, 2009 - 10:11pm

Ingredients




8 ounces Catalina dressing
1 cup Longhorn cheese, shredded
1 pound ground beef (optional)
1 can kidney beans, drained
1 can black olives, sliced
1 head lettuce, torn
1 bag (small) Fritos
1 onion, chopped
1 tomato, diced

Preparation

1 Brown ground beef and drain (optional - taco seasoning may be added to beef, also). Toss together kidney beans, lettuce, onion, cheese, black olives and tomato. Prior to serving, add Fritos and beef mixture (optional). Pour dressing over salad, toss and serve. Serving Ideas: Makes a great lunch! 2 Also good dinner salad, too. 3 NOTE: We enjoy this salad without the beef. 4 It's a matter of taste. It can be a one-dish salad meal with or without the beef.