Orange Soy Chicken Wings
By: Heidi
Published: Sunday, August 25, 2013 - 9:46am

Ingredients




6 chicken wings
2 Tbs. low-sodium soy sauce
2 tsp. agave nectar (can use honey instead)
1 Tbs. mirin/rice wine vinegar
2 tsp. sesame oil
2 Tbs. fresh orange juice
1 tsp. orange zest
1 tsp ginger, grated
1/4 tsp. Sriracha or to taste
1 garlic clove, minced
1 shallot, minced
1 tsp. red miso paste (optional)
1-2 Tbs. sesame seeds (optional)

Preparation

1 Place chicken wings in either a large Ziplock bag or bowl to add marinade. 2 In medium bowl, mix soy sauce, agave nectar, mirin, sesame oil, orange juice, orange zest, ginger, Sriracha, garlic, shallot and miso. Whisk until smooth and combined. 3 Pour marinade over chicken and refrigerate for at least 1 hour. 4 Preheat oven to 400 degrees. 5 Remove chicken from marinade and place in greased or lined 13x9 baking dish. 6 Bake 10 minutes and check. Baste with more marinade if necessary. 7 Bake additional 35-40 minutes, checking frequently. Test one to ensure they are cooked through. 8 Remove from baking dish and sprinkle with sesame seeds (optional). Serve.

About

Orange Soy Chicken Wings are a salty sweet way to enjoy wings!