IP Garlic Parmesan Chicken Wings


To Toss Before Pressure Cooking:
3 pounds chicken drumettes/wings (whichever you prefer) *See Note
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon pepper
1 cup water
To Toss Before Baking:
5 large garlic cloves, minced
2 tablespoons butter
2 tablespoons olive oil
½ teaspoon salt
To Toss Before Serving:
1/3 cup Parmesan cheese
½ teaspoon salt
2 tablespoons parsley (optional)


For complete directions please visit! https://tasteandsee.com/instant-pot-garlic-parmesan-chicken-wings/


These Instant Pot Garlic Parmesan Chicken Wings are going to be your new favorite chicken wing recipe!  They’re tender on the inside, crispy and golden on the outside, and there’s no frying involved.

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Thursday, May 21, 2020 - 9:33pm


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