Butterscotch Cookies
By: Miranda Couse
Published: Sunday, October 23, 2016 - 11:46am

Ingredients




butter, sugar, eggs, butterscotch chips, flour

Preparation

1 Preheat oven 350 degrees. Line a cookie sheet with parchment paper. 2 In a large mixing bowl, add butter, brown sugar and granulated sugar. Mix until light and fluffy. 3 Add in the egg and vanilla extract. Mix until incorporated. Scrape down the sides of the bowl. 4 Add in the flour, baking soda, and salt. Mix until the cookie dough comes together into a ball. 5 Stir in the butterscotch chips and m&m's until thoroughly mixed in. 6 Scoop the cookie dough and place on the prepared cookie sheet. I normally place 3 rows of 3. 7 Bake for 15 minutes or until the edges are golden. 8 Remove from the oven and let cool for 10 minutes. Place on a cooling rack to finish cooling.

About

Butterscotch Cookies - Chewy cookies loaded with butterscotch chips and butterscotch m&ms.