Crescent Roll Breakfast Casserole
By: Anonymous
Published: Saturday, December 12, 2009 - 10:24pm

Ingredients




1 can crescent rolls
1 dozen eggs
2 cups shredded cheese
1 pound cooked breakfast meat sausage, ham, Salt and pepper to taste

Preparation

1 Grease a 9 x 13 inch casserole dish. Line dish with unbaked crescent rolls. Spread cooked meat evenly over rolls. Pour beaten eggs over meat. Place cheese over layer of eggs. Bake at 350 degrees for 45 minutes or until firm. Cool 10 minutes before cutting into squares and serve.

About


Breakfast casseroles are great for when you want to wake your family up with delicious smells. Or when you roll out of bed and don't want to cook an elaborate meal for the kids.