Baked Banana Custard
By: Anonymous
Published: Sunday, April 11, 2010 - 11:42pm

Ingredients




4 ounces bread crumbs
4 ripe bananas
1 pt. milk
3 eggs
1 lime
5 tablespoons sugar
1/4 teaspoon nutmeg

Preparation

1 Remove threads from bananas and crush. Add 2 tablespoons sugar, the nutmeg and juice of the lime. Place in buttered Pyrex dish and cover with the bread crumbs. Beat eggs, add rest of sugar and continue beating. Heat milk and add to beaten eggs. Pour over banana mixture in Pyrex dish and add a grate of nutmeg. Bake in moderate oven until custard is cooked.