Oven Potato Casserole
By: Anonymous
Published: Tuesday, December 8, 2009 - 10:30pm

Ingredients




2 lbs. frozen hash brown potatoes, not thawed
1/2 cup chopped onions
1 teaspoon salt
1/2 cup (1 stick) butter, melted
17 -oz. carton sour cream
1 can cream of chicken soup
1/2 cup dried parsley
2 cups shredded sharp Cheddar cheese, divided (or 1 c. sharp 
Preparation

1 Preheat oven to 350 degrees. Grease a large baking dish. 


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Yield:




6.0 servings





Added:

    Tuesday, December 8, 2009 - 10:30pm  


Creator: 

Anonymous 










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Preparation

 1  Preheat oven to 350 degrees. Grease a large baking dish.