Spicy White Cheddar Pimiento Cheese Sandwiches
By: Jo Ann
Published: Sunday, May 16, 2010 - 12:57pm

Ingredients




Ingredients:

8 ounces sharp white cheddar, shredded
8 ounces Monterey Jack cheese, shredded
5 tablespoons mayonnaise
1/2 teaspoon cayenne
1/2 cup diced marinated roasted red peppers
1/2 cup chopped toasted pecans
1/4 cup minced chives
12 slices multigrain bread,cut into 2-inch flower shapes.
Garnish with fresh chives

Preparation

1 Directions: 2 In the work bowl of a food processor fitted with the blade attachment, pulse together the cheddar, Monterey Jack, mayonnaise, and cayenne until mixture is mostly smooth. 3 Fold in the diced red peppers, pecans, and chives until well combined. Spread a small amount in the center of each bread flower. 4 Garnish with fresh chives, if desired.