Baby Back Ribs
By: Apron Appeal
Published: Monday, May 23, 2011 - 3:54pm

Ingredients




6 pounds baby back pork ribs
2 cups water
40 ounces BBQ sauce (until I find a recipe I like, I use Sweet Baby Rays)

Preparation

1 Preheat oven to 350 degrees F. 2 In a large roasting pan with a rack (a heavy duty, rimmed baking sheet with a wire rack will work just fine) arrange the ribs evenly on the rack. Add water and cover the pan tightly with a lid or foil to prevent steam from escaping. 3 Put roasting pan into the oven and bake for 3 hours. 4 Remove the ribs from the oven and roasting pan (discard the water) and preheat your gas grill 5 Cover the ribs with sauce. 6 Grill the ribs on the grill for about 5 minutes per side on medium high heat, or until slightly charred. Since the meat is already cooked this step is just about caramelizing the BBQ sauce to the rib meat.

About


Start in the oven, finish on the grill