Quinoa Burgers

Ingredients

2 cups water
1 teaspoon /2 salt
Other ingredients
2 tablespoons flour
100 grams cabbage
ground red pepper to taste

Preparation

1
Rinse quinoa under cold vode.Put quinoa in 2 cups salted water and cook for 20-odd minutes.
2
In a bowl, combine both cheeses, eggs, cabbage, sliced into strips, spices and flour.
3
Cooked quinoa rinse under cold water, drain well and stir into the mixture.
4
After the mixture is slightly sticky and dissolves, add the bread crumbs, but not too many, just so that they can shape.
5
Grill pan brush with olive oil and heet well. Shape burgers and fry until golden.
6
Serve them as regular burgers in a bun or steak with green salad.
.

Yield:

7 servings

Added:

Wednesday, February 9, 2011 - 8:41am

Creator:

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