Tom Collins
By: Sarah Chappell
Published: Sunday, February 14, 2010 - 3:25am

Ingredients




2 fl ozs Gin
1 teaspoon Powdered sugar
Lemon, juiced
1 Club Soda

Preparation

1 Shake with ice and strain into collins glass. Add several ice cubes, fill with carbonated water, and stir. Garnish with slices of lemon and orange and a cherry. Serve with long straw.