Apricot & Banana Compote


Photo: Diane
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Ingredients

50 grams Dried Ready to eat Apricots
200 milliliters Apple Juice
200 milliliters Water
2 Bananas
50 grams Sultanas
1 tablespoon Lemon Juice
2 tablespoons Ground Almonds

Preparation

1
Dice the apricots into bite size pieces
2
Put apricots, apple juice and water into pan.
3
Bring to the boil, cover and simmer for 20 minutes.
4
Take off the heat tip into a bowl and set aside to cool.
5
Peal and then chop the bananas into bite size pieces.
6
Put banana into a bowl and add the lemon juice, making sure that the banana is well coated.
7
Add bananas and sultanas to the cooled apricot mixture.
8
Sprinkle ground almonds over the top to serve.
.

About

I love dried apricots, just before Christmas 2010 I had an operation on my jaw, so, not allowed to chew anything for the next 6 months.
I started to play around with the dried apricots and this is the recipe I finished with. the rest of my family like it, I couldn't get them to eat dried apricots before, now they just want more.

Tags:

apricots
almonds
deserts
Fruit

Yield:

4

Added:

Monday, February 7, 2011 - 12:26pm

Creator:

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