Italian Sausage and Peppers

Photo: flickr user The Marmot

Ingredients

3 pounds Italian sausage links (sweet or hot)

3 green peppers - (to 4) sliced in strips

2 inches lrg onions sliced strips

2 cups spaghetti sauce - (to 4 cups)

2 tablespoons oil more if needed

Place sausage links on a broiling tray and broil until golden brown.

While sausage is browning, in a large skillet heat 2 tablespoons or so of oil and add peppers and onions. Cook veggies until slightly golden brown.

Add browned sausage and veggies to crockpot. Add between 2 to 4 cups spagehtti sauce stir and cook on HIGH for 5 to 6 hours.

Serve over rice or pasta.

This recipe yields 4 servings.

4.0 servings

Sunday, December 6, 2009 - 10:37pm

Anonymous