Oniony Crunchy Panko Breaded Chicken Legs
Category: Main Dishes | Blog URL: http://motherrimmy.com/wordpress/?p=4370
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Photo: Kristi Rimkus
Ingredients
Preparation
Tools
About
I’m not a big fan of chicken legs, however, my husband LOVES them. So in the interest of marital bliss, I decided to give him an early Valentine’s Day gift.
If you don’t keep a packet of onion soup mix in the pantry, you should. I use it to season all kinds of dishes. Pot roasts, soups, casseroles, etc.
In this recipe I combined my trusty onion soup mix with crunchy panko. No added fat frying the chicken, and it still came out crunchy and moist.
The hubby now has a favorite chicken leg recipe, and I think it’s one he can even pull together himself!
(Notice I managed to get some broccoli on the side.)