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BANANA & WALNUT MINI CAKES
Justina Elumeze
12 mini cakes
BeginnerThe cutest paleo banana and walnut mini cakes made with sweet ripe bananas, walnuts and almond flour. Perfect as a snack or an on-the-go breakfast treat.
Total Steps
4
Ingredients
11
Tools Needed
1
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Justina ElumezeIngredients
- 3 ripe bananas
- 3 eggs
- 4 tablespoons coconut oil, melted
- 1 tablespoon vanilla essence
- 1/2 cup almond flour
- 1/2 cup coconut flour
- 1/2 cup tapioca flour
- 1 tablespoon baking powder
- 1/2 cup chopped walnuts
- 4 tablespoons honey
- 1 tablespoon grated nutmeg
Instructions
1
Step 1
Pre-heat the oven to 180 c.
2
Step 2
In a bowl mash the banans then add the eggs, coconut oil and vanilla.
3
Step 3
Add the rest of the ingredients and fold in well, ensuring everything is combined.
4
Step 4
Evenly distribute the mixture in to cake cases and place in the oven to bake for approximately 20 -25 minutes, or until a knife placed in one of the cakes comes out clean.