Tortilla Pinwheels
By: Blackswan
Published: Sunday, February 14, 2010 - 4:14am

Ingredients




1 tablespoon fat-free cream cheese
2 tablespoons shredded reduced-fat Cheddar cheese
2 tablespoons mild salsa
1 tablespoon chopped green onion tops
teaspoon chili powder
1 low-fat four tortilla - (6" dia)

Preparation

1 In a small bowl, stir together the cream cheese and Cheddar cheese with a fork until the Cheddar is incorporated. Stir in the salsa, green onion, and chili powder. 2 Spread the mixture evenly on the tortilla. Roll up and cut off the two ends. Cut tortilla into 4 pieces and serve. 3 This recipe yields 2 servings. 4 Serving size: 2 pieces.