Mango Margarita
By: Simmer + Sauce
Published: Friday, May 24, 2019 - 11:23am

Ingredients




1 ripe mango, peeled and cubed
3/4 cup freshly squeezed orange juice
1 ounce freshly squeezed lime juice
2 1/2 ounces tequila
1 ounce Tripe Sec
1 teaspoon agave
dash of salt
ice
lime wedges, for garnish
Sriracha salt, for rim of glass

Preparation

1 Place a good amount of Sriracha salt on a small plate. Wet the rim of two lowball glasses with the lime wedges. Dip the rim of the glass into the salt to adhere. Repeat with the second glass. Set aside. 2 Using a kitchen blender, add the mango, orange juice, lime juice, tequila, Triple Sec, agave, dash of salt and 1 cup of ice. Blend on high until creamy and smooth. 3 Pour the margarita mixture into the prepared glasses. Garnish with a lime wedge and serve at once.

About

Celebrate Memorial Day weekend with these fruity and festive mango margaritas.