Jamaican Rock Buns
By: Karlyn Oyama
Published: Friday, December 11, 2009 - 10:38pm

Ingredients




1/2 pound plain flour
3 ounces butter
3 ounces granulated sugar
4 cups oz raisins or 1  grated coconut
2 teaspoons baking powder
1 medium egg
1 teaspoon cinnamon
1 teaspoon vanilla essence or lemon
1 ounce candied peel (citron)
Milk to mix

Preparation

1 Preheat oven to 350 degrees. 2 Rub together butter and sugar with fork. 3 Add beaten egg and essence. 4 Stir in flour, baking powder, raisins or coconut and candied peel. 5 Mix in a little milk, if needed. 6 Roll into buns and bake in a moderate oven until done.