Nutella Ice Cream
By: Rate.Bake.Create
Published: Tuesday, April 27, 2010 - 10:20pm

Ingredients




1 1/2 cups Nutella spread. (or one  jar.)
12 ounces can of Evaporated milk

Preparation

1 Per freeze your ice cream maker insert for at LEAST 24 hours before making your ice cream. 2 Place your measured Nutella spread into a large microwave-safe bowl. Place that bowl in the microwave for 30 seconds. 3 Add your milk. Once you pour in your milk, stir until it is fully combined. 4 Place your bowl in the refrigerator for at least 2 hours or well-chilled. 5 Then pour into your ice cream maker and make your ice cream according to the instructions from the manufactures. 6 After one hour, pour your ice cream into a air tight container and freeze over night. 7 The next day, enjoy your ice cream!

About


A chilly treat made from an old favorite.