Camp Pancakes
By: Amy Jeanroy
Published: Thursday, February 11, 2010 - 6:43pm

Ingredients




3/4 cup milk
1 egg
2 Tbsps Oil
1 cup Pancake mix

Preparation

1 In a medium bowl, place pancake mix 2 In a second bowl, combine wet ingredients 3 Pour wet ingredients into dry ingredients and whisk until combined. Batter will be lumpy 4 Pour scant 1/3 cup of batter onto hot, greased griddle. Brown on both sides and serve your hungry campers!

About


Bring the pre-measured pancake mix to camp in a gallon bag and add wet ingredients right to the bag. Mix and pour. Powdered eggs and powdered milk work well. We have made these without oil with success, so go for it!