Quick and Easy Caprese Salad
By: Amy Jeanroy
Published: Thursday, July 21, 2011 - 1:01pm

Ingredients




8 ounces mozzarella cheese
4 ripe tomatoes
1/4 cup basil leaves
Olive oil
Balsamic vinegar
salt
pepper

Preparation

1 Slice mozzarella and tomatoes into 1/4 inch slices and arrange on platter 2 Sprinkle basil leaves over all 3 Drizzle with oil and vinegar 4 Salt and pepper to taste

About


So fresh and easy to make! We use goat milk mozz, Balsamic vinegar and any variety of basil that is growing well. Experiment!