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Durian Panna Cotta
Anncoo
6 servings
BeginnerMade this utterly silky smooth dessert like tofu with durian. It just melts in your mouth.
Total Steps
5
Ingredients
6
Tools Needed
1
Ingredients
- 60 g Sugar
- 600 ml Fresh milk
- 80 g Whipping cream
- 200 g Durian puree
- 15 g Gelatine powder
- 60 ml Water
Instructions
1
Step 1
Add gelatine to water to soak for 5 minutes.
2
Step 2
Combine fresh milk, whipping cream and sugar in a pot, put under medium heat and stir until sugar dissolved. Bring the liquid mixture to light boil.
3
Step 3
Then add in soaked gelatine into it and stir until gelatine dissolved.
4
Step 4
Lastly add durian puree and mix well, do not boil but keep stirring it for 5-8 minutes at low heat. Strain and pour mixture in cups or moulds.
5
Step 5
Refrigerate for at least 2 hours and serve.