Nom Nom Black Bean Brownies
By: Shoshanna Levy
Published: Wednesday, June 22, 2011 - 3:52pm

Ingredients




1 can black beans, drained and rinsed well
3 organic eggs
2 cups dark chocolate chips, melted
1 teaspoon real vanilla
1/2 cup maple, date, or palm sugar
1 teaspoon Himalayan or sea salt
1/2 cup Optional: of nuts or seeds

Preparation

1 Preheat oven to 350 degrees. 2 In a blender or food processor, puree the black beans until smooth and creamy.  Add the rest of the ingredients and puree until smooth and well combined. 3 Pour the mixture into an oiled, small suare baking dish and bake for 30 minutes, or until a toothpick inserted into the center comes out clean. 4 Cool and NOM NOM NOM!