Total Steps
4
Ingredients
8
Tools Needed
1
Ingredients
- Salt and pepper(optional)
- Lemon juice
- Corn oil
- 1 clove garlic
- juice from the olives
- 1 bottle 3-oz pimiento-stuffed green olives, sliced
- Tomatoes, chopped(optional)
- Iceberg lettuce, chopped(optional)
Instructions
1
Step 1
Rub a salad bowl with a cut clove of garlic.
2
Step 2
Add chopped iceberg lettuce, chopped tomatoes, and sliced green olives to the bowl, using desired amounts of each ingredient.
3
Step 3
Prepare the dressing by combining equal amounts of corn oil and lemon juice (adjusting lemon juice to taste if preferred). Add the juice from the olives to the dressing mixture.
4
Step 4
Pour the dressing over the salad ingredients and toss well. Season with salt and pepper to taste.
Tools & Equipment
Salad bowl