Spicy Coliflower
By: Cami Jurado
Published: Friday, April 15, 2011 - 7:40am

Ingredients




1 bunch small of cauliflower
1 tablespoon of Indian curry
1/2 tablespoon of paprika
1/2 tablespoon of salt
2 shallots
1/2 cup of wild mushrooms
Parsley
Lemon

Preparation

1 Pre-heat the oven to 350 F. Clean and cut the cauliflower florets. 2 Place the florets in a oven pan, sprinkle them with paprika, curry 3 And salt and bake in the oven for 15 minutes. Meanwhile, chop the 4 Shallots and wild mushrooms and sauteé them fro 5 minutes, or until 5 Golden brown. Serve the cauliflower tossed with the mushrooms and 6 Shallots, toped with chopped parsley and lemon juice.