Summer Green and Yellow Bean Salad
By: Sarah B
Published: Monday, June 28, 2010 - 6:31pm

Ingredients




oregano
yellow and green beans
2 tablespoons olive oil
2 tablespoons of white wine vinegar
2 teaspoons of dijon
garlic
salt
pepper
red onion

Preparation

1 Wash the beans thoroughly 2 Boil yellow and green beans until softening only slightly 3 Then remove them from pot and place in bowl of ice for 1 min only to give them a crisp crunchy taste 4 The following steps are to prepare your salad dressing mixture 5 Mince 1 garlic clove into fine pieces 6 Slice onion into thin strips 7 Place garlic, onions in a bowl 8 Add 2 tbsp of olive oil 9 Add 2 tbsp of white wine vinegar 10 Add salt and pepper and oregano to taste 11 Put 2 tsp of dijon mustard and mix 12 Then dry the beans and add them 13 Toss the beans in the dressing until covered 14 Enjoy

Comments:
MidnightSushi

I loved the freshness of this dish and the ease of preparation. It was very tasty. Thanks for sharing!