New Zealand Squares
By: Anonymous
Published: Monday, December 28, 2009 - 11:20pm

Ingredients




1/4 cup Light margarine
1/2 cup Sugar
1 tablespoon Cocoa
1 Egg
1/2 pound Graham cracker crumbs
1 teaspoon Vanilla
3/4 cup Raisins, soaked and drained

Preparation

1 Melt together first 3 ingredients until bubbly, then removing from heat add egg and beat well. Add rest of ingredients and mix. Pack into a greased 8x8 cake pan. Cover with chocolate icing and refrigerate.