Sauce For Ham
By: Anonymous
Published: Monday, November 30, 2009 - 11:11pm

Ingredients




1/2 cup brown sugar
1 teaspoon dry mustard
2 tablespoons cornstarch
4 teaspoons lemon juice
1/4 teaspoon lemon rind
1 1/2 cups water
1/4 cup raisins
1/2 cup maraschino cherries
1/2 cup pineapple chunks

Preparation

1 Combine brown sugar, dry mustard and cornstarch. Slowly add lemon juice and lemon rind. Add water, raisins, cherries and pineapple chunks. Stir low heat until thick.