Chocolate Pancakes With Fruits
By: Usha Chowdhary Gupta
Published: Friday, October 15, 2010 - 9:18pm

Ingredients




CHOCOLATE PANCAKES WITH FRUITS
4 tablespoons INGS: Fine Flour (Maida), A pinch of
1 tablespoon Baking powder, Chocolate Sauce and
1 tablespoon Castor Sugar, 1\ 4 Cocoa powder,- 2 drops
1 tablespoon Vanilla essence, 4 Tbsp Milk, Water
6 teaspoons For Stuffing: Small Cut Fruits like Apple,
1 teaspoon Pine apple, Chiku, Banana and any other,
2 teaspoons Brown Sugar or the regular, any Juice(used
Mixed fruit juice)
5 tablespoons Cream with one drop Vanilla essence
1 teaspoon and Castor Sugar. (To drizzle) 
Some Ice cream and Chocolate Sauce to Serve

Preparation

1 METHOD: Mix together the fine flour, chocolate 2 Sauce, cocoa powder, baking powder, sugar, vanilla 3 Essence , make a batter using the milk and water if required. 4 On a non stick pan make the pancakes and use butter. 5 Put a pan to heat add the brown sugar, juice and the small 6 Cut fruits. Put this fruit stuffing in the pancakes. Fold into 7 Half, put in fridge to chill. When to serve drizzle the cream. 8 Mix in the cream, sugar and vanilla essence). Also serve 9 Along with this ice cream and chocolate sauce.