Rum Bundt Cake
By: Anonymous
Published: Friday, May 7, 2010 - 12:09am

Ingredients




1 pkg. Duncan Hines Lemon Supreme cake mix
1 pkg. jello instant vanilla pudding
3/4 cup Wesson cooking oil
4 eggs
1 cup milk
1 tablespoon vanilla

Preparation

1 Beat above for 10 minutes (all right to cheat a little). Butter Bundt cake pan generously with butter. Bake 45 minutes at 350 degrees. Remove from pan immediately to large cake plate. 2 Have mixed: 1 cup powdered sugar and 1/4 cup rum. Pour this over hot cake by spooning it over cake.