Bbq Sliders
By: Marybeth
Published: Wednesday, February 2, 2011 - 5:49pm

Ingredients




12 packages King's Hawaiian Sweet Rolls (heated)
10 ounces Lloyd's Pulled BBQ Pulled Pork or Pulled Beef
1 8.5 oz.- Fresh Express Coleslaw Kit with Salad Dressing

Preparation

1 In a bowl combine the coleslaw and dressing, mix until well combined. Slice open each roll in half, making a top and bottom bun. Spoon some of the BBQ onto the bottom of the bun and top with a spoonful of the coleslaw. Place the top bun on the coleslaw, plate the sliders and watch them be devoured by your family and friends!