Dessert Quesadillas
By: Anonymous
Published: Thursday, February 11, 2010 - 11:24pm

Ingredients




2 Granny Smith apples thinly sliced
cup sweetened dried cranberries
1 teaspoon cinnamon sugar
1 teaspoon lemon juice
7 tablespoons butter or margarine divided
6 flour tortillas - (10" dia)
1 pkt cream cheese - (8 oz) softened
cup powdered sugar
cup caramel sauce
cup chopped pecans toasted

Preparation

1 Toss together first 4 ingredients. 2 Melt 1 tablespoon butter in a large nonstick skillet over medium heat; add apple mixture, and saute 5 minutes or until tender. Remove apple mixture, and set aside; wipe skillet clean. 3 Spread 1 tablespoon butter evenly on 1 side of each tortilla. 4 Stir together cream cheese and powdered sugar until smooth. Spread cheese mixture evenly on unbuttered side of each tortilla; top evenly with apple mixture. Fold tortillas in half over apple mixture. 5 Cook quesadillas, in batches, in skillet over medium heat 2 minutes on each side or until golden brown. Drizzle with caramel sauce, and sprinkle with pecans before serving. 6 This recipe yields 6 servings.